When giving quotes to our customers, not everyone understands our cakey lingo. We may know what an extended tier is. And although it SOUNDS straight forward… sometimes this is not the case.
Just like when it SOUNDS straight forward that you shouldn’t put your hand on a hotplate while it’s on to check if it’s on… I’ve done it!!!
Anywho…. *whistles distractingly*
It’s handy to have something that you can simply attach to emails or Facebook messages, and send to your customer when they query the different terms for cake heights we use. It saves typing it out over and over again…
This blog has moved. Please feel free to download the word document – explaining 5 different cake heights – to customize and start sharing with your customers. HERE
If you are a customer and would love to know more about the cake heights, simply click HERE
HAPPY CAKE DAYS!!!
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